Theo Randall’s Pork in Milk with Lemon and Sage
Posted: 18 July '11 by Niall
I saw Theo Randall making his Pork in Milk with Lemon and Sage on Market Kitchen a while ago, and just had to give it a bash. The sauce might look a little scary, but the flavours are just fantastic. Served with some wilted spinach, and a good bottle of Frascati, the recipe makes a perfect Summer-time meal.
Categories: Recipes
Orecchiette with duck
Posted: 10 December '10 by Niall
Last weekend I turned to what’s quickly become known as “Old Faithful” in our house – Theo Randall’s ‘Pasta’ cookbook. I’ve already posted a few of his recipes, so you’ll know exactly how highly I rate Theo Randall, and the recipes in this book in particular. This recipe for orecchiette pasta with duck is indulgent:..
Categories: Recipes
Penne with sausage, pancetta and Swiss chard
Posted: 17 September '10 by Niall
We recently gave away three copies of Theo Randall’s “Pasta” cookbook – without a doubt, this was our favourite from a collection of delicious, authentic, Italian recipes. The choice of sausage is really important here. You need to ask your butcher for a spicy sausage with a high meat content. We chose some Haggis sausages..
Categories: Recipes
The winners of Theo Randall’s “Pasta” cookbook are..
Posted: 03 September '10 by Niall and Kelly
As you may know by now, “Pasta” by Theo Randall is one of our favourite Italian cookbooks. Our competition to win one of three copies has just ended, and we’re happy to announce that the three lucky winners are: Grace M Stuart H David Q Thanks to everyone who took the time to enter, and..
Categories: Competitions and Promotions
Win your copy of Pasta by Theo Randall
Posted: 18 August '10 by Niall and Kelly
Our friends at Ebury Publishing have very kindly given us 3 copies of Theo Randall’s “Pasta” cookbook to give-away. Hopefully you’ve read what we think of the book -we’re pretty confident that “Pasta” will become an immediate favourite for the three lucky members that win the competition! Thanks again to everyone at Ebury that gave..
Categories: Competitions and Promotions
Pasta by Theo Randall
Posted: 13 August '10 by Niall
Just looking back through our recipe-list it’s pretty obvious that Italian cuisine is a big favourite of ours. I think I’ve bought most of what Antonio Carluccio, Giorgio Locatelli, and Elizabeth David have written on the subject. So it says a lot about Theo Randall’s abilities that we became such huge fans of his so..
Categories: Books for Cooks
Pappardelle with crème fraîche, parmesan and asparagus
Posted: 23 July '10 by Niall and Kelly
Kelly’s love of Italian food knows almost no bounds, and one of her favourite chefs is Theo Randall. I’d have to agree – his dishes always seem so flavoursome, often quite simple, and smack of authentic Italian cooking. Perfect for the home cook. With the publication of his new book Pasta there’s now a great..
Categories: Recipes
