Posted: 17 May '12 by Niall and Kelly
Those Two Greedy Italians are back on our screens, as Antonio Carluccio and Gennaro Contaldo Eat Italy. The thought of another Italian cookbook might fill you with dread – or maybe just indifference – but this is a cookbook with a difference, and definitely worth a place on your bookshelf.
Categories: Books for Cooks
Posted: 01 March '11 by Niall
We made this fantastic recipe at Christmas, replacing the traditional baked ham with this Italian porchetta.. And it was an immediate hit! The pork shoulder is a cheaper cut of meat but, given a bit of care and enough gentle cooking, can give tremendous results. I wouldn’t go so far as to say that the..