Food for Thought – Elevenses with Nigella Lawson

Posted: 29 September '09 by Niall

There’s a short but interesting interview with Nigella Lawson on BBC’s iPlayer at the minute, in which Nigella talks about her early experiences of food – as a chamber maid in Italy, whisking white sauces for her mother and making veal stew and rabbit with prunes on a teenage visit to France. She also touches..

Read the rest of this post

Categories: On TV and Radio


  • Discover the Spanish deli with Orce Serrano Hams

Our Favourite Restaurants in Northern Ireland