Matthew Fort Northern Bank Lecture

Posted: 22 March '10 by Niall

Matthew Fort

Matthew Fort

Award-winning food writer and critic, Matthew Fort, will be speaking at the Ulster Museum on Monday 29th March, 7.30pm as part of the Northern Bank Ulster Museum Lecture Series. His talk is entitled “Food isn’t a matter of life and death – it’s more important than that.”

Matthew Fort has written about food for the Guardian since 1989. He has been Glenfiddich Food Writer of the Year, Restaurant Writer of the Year and Cookery Writer of the Year – although he might be more familiar to most people for his role as judge on television programmes such as “The Great British Menu” and “The Greatest Dishes in the World”.

Always insightful and entertaining, Matthew Fort’s lecture is bound to be one not-to-be-missed – and it’ll give us a reason to have a look around the new Ulster Museum (as if one were needed!).

The details

The Matthew Fort lecture will be held on Monday 29 March at 7.30pm in the Ulster Museum Lecture Theatre and will be followed with a Q&A session.

Tickets cost £7.50 (£4.50 for students and groups of 6 people or more) and can be booked by calling the Ulster Museum ticket line or in person at the Ulster Museum Welcome desk. Alternatively a cheque or postal order can be sent to the Ulster Museum made out to National Museums Northern Ireland.

T: 028 9044 0051 (Tues–Sun 10am–5pm)
E: info@nmni.com

You can find more information here.

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Categories: Things to do

One Response to “Matthew Fort Northern Bank Lecture”

  1. John Ferris says:

    My interview with Matthew is finally up!

    http://belfastmedia.com/food/?p=1971

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